- Water
- Hibiscus Petals
- Strawberries
- Black Sesame Seeds
- Curry Leaves
- Fenugreek Seeds
- Ginger
Silken Petal
$45.55
Silken Petal is a graceful, grounding blend that brings together floral charm and earthy depth. Hibiscus and strawberry add a gentle tang, while fenugreek, black sesame, and curry leaves offer richness and balance — ingredients traditionally appreciated for their nourishing nature. Ginger adds warmth, completing this aromatic harmony. Slightly bold yet beautifully elegant, it’s a tea that celebrates inner care, quiet confidence, and the beauty that begins within.
- Ingredients
- Ingredient Spotlight
- Perfect For
- Brewing Note
Fenugreek seeds

- An ancestral seed valued in traditional recipes.
Hibiscus Petals

- Vibrant flower, cherished for its tart, floral character.
Black Sesame Seeds

- Nutty seeds, long used in traditional kitchens for their rich, toasty flavour.
Curry Leaves

- Adds a fragrant, herbal note rooted in heritage cooking.
- For those who appreciate teas with a graceful balance of floral charm and earthy richness.
- When you’re drawn to blends that feel grounding, aromatic, and naturally nourishing.
- Perfect for anyone who believes beauty begins within and enjoys quiet, mindful moments of self-care.
- For tea lovers who find comfort in authentic flavours and the calm strength of nature’s ingredients.
- Pop out one brewed fruit & spice tea melt from the tray.
- Reseal the tray and place the remaining cubes back into the freezer.
- Add the cube to 120 ml of water in a small pan.
- Gently heat and let it steep for 2–3 minutes, stirring occasionally until fully dissolved.
- Pour into your favourite cup and enjoy a warm, naturally brewed infusion of fruit and spices.
- (Optional) Add a drizzle of honey for extra sweetness if you prefer a sweeter sip.
★★★★★
Beet Berry Smoothie is a very refreshing drink i super love it, recomend to every one to try this